*Prices Are Per Head*
Prices are subject to change at any time.
Prices include mileage, set up, refill service, breakdown, heavy duty fiber plates, cutlery packets (napkins, cutlery, salt & pepper packets), additional napkins, takeout containers, boxing up leftovers, chafing dish rentals, and insulated cambro rentals (for holding hot food).
For catering events outside of a 25 mile radius from my home, I pay for a rental to be sure I’m available for any last minute needs or services you may need. Example: Your event is in Grand Marais on Saturday, I will be in Grand Marais Friday-Sunday. I like to know that if ANYTHING (floral situation, dress issue, the entire town is out of ice and you need someone to travel an hour round trip just to refill your coolers, seriously.. anything!) comes up I am close-by and available to help in any way possible! This is an event that all of your friends and family should be stress free & able to enjoy themselves!
Additional time beyond what is laid out in the contract will be invoiced after the event at $35/hour.
Entrees
Herb Crusted Prime Rib with Horseradish Cream & choice of Au Jus or Gravy $16
Chicken Marsala with Garlicky Brown Buttered Penne $9
Chicken Supreme with Rice $9
Gravy Smothered Pork Chops $5
Roast Beef with Au Jus or Gravy $8
Hawaiian Pulled Chicken on Brioche Buns $6
Barbecue Pulled Pork on Brioche Buns $6
Roasted Chicken Legs & Thighs $4
Red Stag Glazed Ham $4
Alfredo- add Chicken or Shrimp $6/$8/$9
Lasagna with Beef/Vegetarian $8/$7
Charcuterie & Crudité
Full spreads start at $6 per person, including set up & breakdown.
Prices vary depending on your desired inclusions.
Sides
Cold Salads $4
Soup $4
Coleslaw $2
Tossed Salad $3
Salad Bar- Mini or Full $7/$13
Cheesy Potato Bake $4
Garlic Mashed Redskins with Gravy $4
Steamed Vegetables $2
Roasted Root Vegetable Blend $3
Parmesan Asparagus(seasonal)/Green Beans $4
Brussels Sprouts & Kale with Bacon & Lemon $4
Cavatappi with Three Cheese Sauce $4
Garlicky Brown Buttered Penne $3
Salad Bars
Mini- $7
Signature Lettuce blend
Cherry Tomatoes
Red or Green Onions
Hard Boiled Eggs
Carrots
Sliced Cucumbers
Shredded Cheddar
Shredded Parmesan
Croutons
Dinner Rolls with Butter
Choice of 3 Homemade Dressings-
French, Ranch, Blue Cheese, Italian, Thousand Island, Caesar, or Oil & Vinegar
Full- $13
above options plus:
Diced Ham
Diced Chicken
Coleslaw
Two Cold Salads (chef’s choice)
Taco & Nacho Bar
Great to fuel the late night crowd!
$11
Ground Beef
Soft Shells
Tortilla Chips
Shredded Lettuce
Diced Tomatoes
Green Onions
Shredded Cheese
Fresh Pico
Sour Cream
$18 (above plus:)
Shredded Chicken
Refried Beans
White Queso
Lime Wedges
Guacamole
Add-Ons
Ground Beef $1.50
Refried Beans $.75
Shredded Chicken $2
White Queso $2.50
Guacamole $1.50
Lunch
Soup $4
Tossed Salad $3
Sandwiches or Wraps-Half/Whole $3.25/$6
Build-Your-Own-Sandwich Bar $7
Finger Sandwiches $4
Loaded Baked Potato Bar-Add Chili $11/$14
Vegetable Tray with Assorted Dips $2
Desserts
Half Sheet Cakes $2
Cheesecake $3
Pies $3
Cookies $2
Banana Pudding $3
Triple Berry Trifle $3
Apple or Cherry Crisp $2
Peach Cobbler $2
Chocolate or Butterscotch Lasagna $3