Baked Goods are my PASSION!

From cookies to elegant wedding cakes, if it involves sugar, I’ll make it!

Baked Goods - The Cake Lady at 19 Acres

Cakes Sizes

8” SQUARE: $30

QUARTER SHEET CAKE (9X13): $55

-SPLIT & FILLED: $70

HALF SHEET CAKE (12X17): $100

-SPLIT & FILLED: $130

ADD ON 4” SMASH CAKE: $20

6” ROUND 2 LAYER: $75

8” ROUND 2 LAYER: $115

10” ROUND 2 LAYER: $150

Cake Flavors

BASIC CAKE FLAVORS

VANILLA BEAN

CHOCOLATE FUDGE

MARBLE

LEMON

CONFETTI

PREMIUM CAKE FLAVORS

CARROT

Buttercreams

BASIC BUTTERCREAMS

VANILLA BEAN

CHOCOLATE FUDGE

PEANUT BUTTER

COOKIES & CREAM

PREMIUM BUTTERCREAMS

RASPBERRY

STRAWBERRY

SALTED CARAMEL

BISCOFF

Fillings and Toppings

OREOS

PEANUT BUTTER CUPS

SPRINKLES

BISCOFF COOKIES

PEANUT BUTTER DRIZZLE

REESE’S PIECES

Premium Fillings & Toppings

SALTED CARAMEL

RASPBERRY

STRAWBERRY

CHOCOLATE GANACHE

BISCOFF COOKIE BUTTER

-PERSONALIZATION STARTS AT $5, INCREASING DEPENDING ON CAKE SIZE & AMOUNT OF COLORS

-ADDITIONAL FILLINGS/TOPPINGS START AT $5, INCREASING DEPENDING ON SIZE & ITEM

-PREMIUM FLAVORS ADD $5+, DEPENDING ON SIZE OF CAKE.

CUSTOMIZED TASTING BOX: $60, OR FREE WITH PAID BOOKING.

Servings

two layers split & filled- 1”x2”; 2”x2”
4” round: 8; 6
6” round: 14; 10
8” round: 24; 18
10” round: 38; 30
12” round: 56; 45

sheet cakes- 1”x2”; 2”x2”; 2”x3”
8” square: 32; 16; 10
9”x13”: 54; 24; 18
11”x15”: 60; 40; 20

Cake Flavors

With each cake/cupcake option you are able to fully customize your flavors. The included options are either a signature flavor or one cake, buttercream, and filling per cake/12 standard cupcakes/12 cake slices. Extra filling(s) may be added for an additional cost.

Example: Red velvet, cookies n cream buttercream, and ganache would be a standard option.
Adding additional crushed Oreos would be extra.

Fondant

We do not use fondant for any cakes. Sorry for any inconvenience this may cause.

A note from my little kitchen:

The Cake Lady At 19 Acres is a home based business operating under the cottage law. All baked goods are made in a kitchen not inspected by MDARD. For all catered events, we operate out of a commercial kitchen & deliver to venue. Prices are subject to change at any time.

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